Share this recipe:

Garlic Parmesan Popcorn

Popcorn Recipe Ingredients:

6-8 cups Gaslamp White Cheddar Popcorn
1/2 tsp granulated garlic
3/4 cup parmesan
1/2 tsp smoked paprika
pepper
salt

Popcorn Recipe Directions:

In a large pot, warm Gaslamp Popcorn. Sprinkle with cheese, granulated garlic, salt, pepper and mix with a big spoon. Cover and let stand 10 minutes so cheese melts. Serve warm.

Search popcorn recipes here!

I have to write and compliment you on your Sweet and Salty Kettle Corn. We have to say it is the BEST and I mean the BEST we have ever had. Who is, "we" do you ask? My Mom and Dad and of course, me. My Mom purchased it at Vons in Oxnard, California. We sat and ate just about the entire bag at one sitting. It wasn't hard at all due to the deliciousness of the popcorn. Keep up the great work, as I am sure everyone who bites into the Sweet and Salty Kettle Corn, smiles the sweetest smile.